The Skull Coast Taproom will be opening soon! We're extremely excited about creating a warm and inviting environment for craft beer lovers, and even wine lovers, to sit back and enjoy a pint or two of handcrafted ale. 

In addition to an expanded selection of Skull Coast specialty ales, we will also feature a seasonally rotating selection of guest taps, along with esoteric small producer wines and perhaps some micro distilled spirits.

Our food menu will be a combination of delicious and affordable pub grub items along with seasonal dishes and special event dinners inspired by locally harvested ingredients.

The following are architectural renders of the future Skull Coast Taproom:

As we get closer to opening we'll have additional information available. 

I want thank the architect, James Maynard, of RedClay, pllc, Charlotte, NC for the great renders!